A Spell To Turn You Into A Wolf For One Night

CLAMS (FC)

Picture quality is what you have guests and taking pictures without thinking about what you do. I hope to change the picture soon, so yes, delicious clams

INGREDIENTS

1kg. clams or mussels 1 onion

2 cloves garlic
1 part white wine 1
fish stock measure

Oil Media teaspoon paprika

½ teaspoon cayenne pepper chopped parsley

Salt 1 tablespoon breadcrumbs

PREPARATION:

We
a splash of oil to the pan and soften the onion and garlic hastaque soften a bit. Add the parsley, paprika, elpicante, and salt.
canceled the menu and add the white wine and broth depescado. We closed the lid and program manual menu 5 minutes with válvulacerrada.

Once finished the menu manually depressurized.

Add the clams and bread crumbs. We return to close cover, valve closed, and program guide menu 1 minute. Despresurizamosmanualmente once you finish the menu.

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neck detail

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marinated chicken Couscous DATES (TMX)

This recipe, if I remember correctly, is the special Christmas Thermomix. We liked it, we think it is a recipe to repeat many times. Nor is it a matter of eating every other day, because these flavors crave from time to time, but the taste is delicious.

Ingredients (4 people)

Tiempoaproximado: 40 minutes

To marinate the chicken and reserve:

4contramuslos of boneless, skinless chicken cut into chunks 100g

sectioned decebolla

1/2cucharadita of cumin

1/2cucharadita coriander (coriander seeds)

pulp 1 teaspoon pepper chorizo

1 cayenne 1

dientede

garlic 30 g extra virgin olive deaceite

salt

Cook couscous:

decebolla

70gr 30g extra virgin olive deaceite

dedátiles 100gr chopped 240gr

Deagu

salt 200g baked decuscús

Cook the chicken marinade:

Pollomarinado reserved

100g white became

garnish (optional):

Almendrasnormales and parsley

PREPARATION:

prepare the marinated chicken and

unbol Put the boneless, skinless chicken into chunks and add 100g decebolla cut into wedges.

Put marinade in Elvas, cumin, coriander, chorizo \u200b\u200bpepper pulp, cayenne, elajo, 30 g of olive oil and salt. Blend 30 seconds on speed 7.Vierte the mixture over the chicken and onions and set aside.

We couscous with dates

Without lavarel glass, add 70g of onion and 30 oil and chop velocidad4 4 seconds.

losdátiles Add sliced \u200b\u200boff the bone and interior and program 5 minutes, 100 º, speed 1.

Add water, salt and couscous, and program 4 minutes Varoma, speed 1. For a source and aerated with couscous hands to form balls policies, is to "let go" or with the help of two forks, not burn. Book

prepare the chicken to finish

Without lavarel glass, pour the reserved marinade chicken with all ingredients yprograma 15 minutes, 100 º, turn left and speed spoon. Add

Elvino and program 10 minutes, Varoma, turn left and speed spoon. Yapuedes serve with couscous. Garnish with almonds and parsley.