Recipe: 600 Ml. 100 grs.de milk chocolate powder, for making a cup of curd 1 on 60-70 grs.de sugar, according to taste sweet
1 egg Mix all ingredients with a whisk, when well mixed put the fire, stirring with the rods, in a mold with caramel, add the mixture and let cool, then refrigerate. (this flan liquid carrying out a few short, I've put in a large pan and it has been very low, the next time I'll put in a smaller pan and feel more beautiful)
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